Approaching the Gulf Coast of Texas, the culinary scene shifts dramatically from barbecue and tex-mex, to an area I lovingly refer to as Texiana.
This week on the Urban Cowgirl YouTube we started Tutorial Tuesday off with a bang… Bacon Fat Flour Tortillas in 15 minutes or less!
Cherry Vanilla Bourbon Barbecue Ribs I mean just say it outloud with me… Cherry Vanilla Bourbon Barbecue RIBSssssssssss. How could THAT combination not be fantasmo deliciousness?!
It’s a brisk, November day in Dallas. I am headed north on I-35 during Friday rush hour, when out of nowhere a little voice beckons to me…