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Up your appetizer game with these absolutely decadent, brisket deviled eggs! We invited these deviled eggs straight to Cow Town with an infusion of creamy, smoked gouda and crisp apple. We’ll gently top them with morsels of tender brisket, and a zip of fresh barbecue sauce…with a crown of candied jalapeno, these brisket deviled eggs …

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Help yourself to some Texas escabeche this summer! Bursting with juicy, pickled carrots and jalapenos, infused in a garlicky fragrant brine, this hot relish is a must have for Tex-Mex dining. Texas escabeche is served tableside, along with hot buttered corn tortillas and fiery red table salsa! Make sure to serve it alongside your enchiladas, …

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This Torchy’s Guacamole Recipe is heavenly. It’s also SPOT ON compared to the original. Buttery from choice HAAS avocados, rich in flavor from simple and classic ingredients like white onion and fresh cilantro. This copycat of Torchy’s Guacamole will have you ready for fiesta! We created it to go with our Torchy’s Queso Recipe, but …

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