Go Back
+ servings
Mixed Boat Dip in a big bowl
Print Pin
No ratings yet

Boat Dip Recipe

Another addictive, viral dip recipe with only 5 ingredients that comes together in 5 minutes or less!
Course Appetizer, Snack
Cuisine Tex Mex, Texas Cooking
Prep Time 5 minutes
Total Time 5 minutes
Servings 8
Calories 112kcal
Author Sarah Penrod

Ingredients

  • 16 oz. sour cream
  • 1 package taco seasoning mix
  • 1 can mexicorn drained
  • 1 can Rotel tomatoes and green chiles drained
  • 8 oz bag mexi cheese
  • 1 bag of tortilla chips

Instructions

  • In a big bowl, whisk together the taco seasoning and sour cream. Add cheese, corn, and rotel. Mix well and serve with tortilla chips.

Nutrition

Calories: 112kcal | Carbohydrates: 3g | Protein: 1g | Fat: 11g | Saturated Fat: 6g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 3g | Cholesterol: 33mg | Sodium: 18mg | Potassium: 71mg | Sugar: 2g | Vitamin A: 353IU | Vitamin C: 1mg | Calcium: 57mg | Iron: 0.04mg