This recipe is a perfect dupe of Dutch Bros. Soft Top Recipe perfect for at-home coffee baristas. A creamy blend of Torani Syrup and Heavy Cream, this recipe is customizable to your favorite coffee flavors.
Course Drinks
Cuisine Breakfast
Prep Time 3 minutesminutes
Total Time 3 minutesminutes
Servings 1/2 cup
Calories 371kcal
Author Sarah Penrod
Ingredients
1/2cupheavy whipping cream
1/4Torani Toasted Marshmallow Syrup
You will also need
stainless steel milk frothing pitcher
handheld milk frother
Instructions
Pour cold whipping cream and Torani syrup into the milk-frothing pitcher.
Insert the milk frother and froth moving up and down under the surface of the liquid. The soft top will get increasingly thicker until it looks like actual whipped cream.
Soft top is beaten to about soft peaks, or when the milk frother is pulled vertically up out of the whipped cream and the tip of the whipped cream curls over itself in a soft curl.
Notes
This recipe can be created with any Torani Syrup, or even sugar-free syrups like Skinny Syrups. You can substitute other flavors such as pumpkin, vanilla syrup, or sugar cookie syrup to create other recipes for flavored soft tops.