Low Carb Chicken Fajita Casserole

It's delicious and filling but it's also low-carb at 8 grams per slice! This chicken fajita casserole is a winner with everyone in the family and makes meal prep a breeze!

INGREDIENTS

green bell pepper yellow bell pepper white onion butter kosher salt and pepper garlic powder

Why You’ll Love Keto Chicken Casserole

Low carb chicken fajita casserole is an easy and flavorful meal that packs a punch with its bold Mexican flavors. Casserole recipes are the best for feeding the whole family.

This dish has bold Mexican flavors, but it’s not overly spicy. You can adjust the seasonings to your taste if desired. If you want it to be spicy, add a couple of dashes of cayenne pepper to taste.

Is this dish spicy?

Is Low Carb Chicken Fajita Casserole gluten-free?

No, but it can be… this recipe can also be made with Mission’s Gluten-free tortillas or the many varieties of plant-based tortillas at healthy grocery stores.

Is it hard to make Low Carb Chicken Fajita Casserole?

No, this dish is not hard to make at all! It requires just 20 minutes of preparation time, then it bakes in the oven while you prepare the rest of your meal. 

Cutting 8 slices renders you about 8 grams of carbs, and 10 slices renders you about 6 grams of carbs per slice. Full macros are given in the notes section of the recipe card below.

How Many Carbs Does the Low Carb Chicken Fajita Bake Contain?

Click the link below to get the full recipe

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