Ultimate Texas Roadhouse Green Beans Copycat Recipe
These juicy, bacon-laden Texas Roadhouse Green Beans are just like the original restaurant favorite and ready for a big crowd!
Italian green beans
Chop the bacon into half-inch pieces.
In a medium saucepan, add the bacon to the cold pan and bring up to a medium-high heat. Cook 8-10 minutes stirring well until done.
Add the chopped onion and garlic to the pan with the bacon grease. Cook for 4-5 minutes over low heat, until golden. Add pepper and salt. Stir well.
Add the can of green beans and juice to the can; add the sugar and vinegar; and raise the heat to a gentle simmer. Cook for 15 minutes.
Taste for seasoning and add more salt if needed or seasonings if needed. Hold over low heat and serve hot with the main dish.
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