SMOKED TURKEY

ON A PELLET GRILL

Your first smoked turkey should be a juicy and gorgeous triumph. With this step-by-step guide, we'll ensure your first turkey smoke is flawless and stress free!

INGREDIENTS

Whole turkey Turkey brine Turkey paint(compound butter) pineapple juice

Prepare and defrost turkey. Brine the turkey.

1

Remove the turkey from the brine. Dry well.

2

Apply compound butter.

3

Preheat smoker. Put turkey to the smoker. Close the chamber and smoke.

4

Spritz with pineapple juice several times during smoking.

5

Remove the turkey and rest uncovered. Carve and serve!

6

Other Turkey recipes to make!

Cajun Turkey Brine Recipe (For Ultra Juicy Cajun Turkey)

Compound Butter For Turkey (Turkey Paint)

Smoked Turkey Brine Recipe