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A Texas Recipe Blog Featuring Recipes From The South, The Southwest, and a Little South of the Border

What Recipe Can We Help You Find?

tex mex cheese enchiladas with chili gravy on a black plate Tex Mex Enchiladas Recipe (Cheese Enchiladas with Chili Gravy)
Blackstone Hibachi Recipe
Ultra Juicy Smash Burgers On The Blackstone Griddle Recipe
Smoked baked beans served up from a spoon out of an aluminum pan Award-Winning Smoked Baked Beans Recipe (with VIDEO)

Alltime Favorites

Sliced chuck roast on butcher paper Ultra Juicy Smoked Beef Chuck Roast Recipe
The Ultimate Texas Chicken Fried Steak With Gravy
Smoked queso dip in a disposable tin Smoked Queso Recipe
Texas Twinkies with Barbecue Sauce -a barbecue appetizer Texas Twinkies Recipe
Steak Fajita Marinade Recipe
Keto Simple Syrup (Erythritol Simple Syrup)
A bowl of Texas brisket chili Texas Brisket Chili Recipe
Torchy's Queso CopyCat in a beautiful bowl How To Make Torchy’s Queso Recipe
The Urban Cowgirl Cookbook

Recent Posts

corn dip being scooped with a frito dip Corn Dip Recipe
seared steaks inside on an airfryer basket Steak in the Air Fryer: Temperatures, Time Chart, and What Not To Do!
How To Clean and Restore a Blackstone Griddle How To Clean Your Blackstone Griddle (Ultimate Guide To Cleaning, Restoring, and Reseasoning Your Griddle)
A slice of a stack of cinnamon roll pancakes on a fork Cinnamon Roll Pancakes
A milk frother in a stainless steel pitcher filled with soft top for coffee Dutch Bros Soft Top Recipe
3 bottles of new Gebhardt's Chili Powder No, Gebhardt’s Chili Powder is NOT Discontinued
A foil pan of glazed pork belly, freshly smoked in a bbq smoker. Smoked Pork Belly Recipe (Step By Step)
A blue plate of this sausage breakfast casserole topped with sour cream, tomatoes, and cilantro Sausage Breakfast Casserole Recipe

Hi! I’m Sarah Penrod and I’m the founder here at Urban Cowgirl. After 12 years as a private chef to the biggest names in Texas, I turned in my knife roll for a laptop and camera and began a new mission– inspiring others that they can, in fact, cook like a chef.

(I’ll be your instructor and class is starting now!)

Together, we’ll cook and learn ridiculously delicious recipes from my years as a chef, some family favorites, and a whole lot of Texas barbecue…

I believe that every dish we share with others is an act of love and I’m here to help you feel more confident expressing yourself in the kitchen.

Learn More ↗