Skip to Content

Cajun Turkey Brine Recipe (For Ultra Juicy Cajun Turkey)

Long gone are the days of flavorless Thanksgiving turkey–now we all know how easy it is to make a homemade turkey brine and infuse our bird with extra cajun flavor and juiciness! We’re such big fans of juicy turkey that this month we released two epic turkey recipes, our sweet apple cider smoked turkey brine, …

Read More about Cajun Turkey Brine Recipe (For Ultra Juicy Cajun Turkey)

How Long To Cook Pork Chops On The Grill (A Chef’s Guide)

Just about any food cooked on the grill will have a unique, fire-kissed flavor to it. The succulent taste associated with meat roasted over a charcoal grill is better than gas grilling for one simple reason: higher temperatures. Charcoal burns hotter (about double the temperature of the average gas grill at a whopping 1200 degrees) …

Read More about How Long To Cook Pork Chops On The Grill (A Chef’s Guide)

Grilled Steaks with Mole Butter Recipe

This award-winning grilled steak recipe was created for the Rec Teq Summer of Grilling Tournament and won the first challenge against pitmasters and chefs throughout the country! Huzzah! I love that steaks are versatile and can be dressed up in so many different and creative ways–in this recipe, we take your favorite cut of meat, …

Read More about Grilled Steaks with Mole Butter Recipe

Ultra Juicy Smash Burgers On The Blackstone Griddle Recipe

My new Blackstone Griddle has turned out to be one of my favorite things, and these perfect smash burgers bring the ultra deliciousness of seared meat from a flat top grill, out of the restaurant and into the comfort of your own backyard. Anyone who flipped a fast-food burger pattie in their youth knows that …

Read More about Ultra Juicy Smash Burgers On The Blackstone Griddle Recipe

How To Boil Chicken For Enchiladas

Mexican food lovers know there are several methods for preparing shredded chicken for chicken enchiladas including boiling whole chickens, simmering boneless skinless chicken breasts in a slow cooker, or even using a rotisserie chicken from the deli to pull out long strands of flavorful, juicy meat. Of all these tasty approaches, our favorite chicken recipe …

Read More about How To Boil Chicken For Enchiladas

Birria In The Instant Pot Recipe + Quesabirria Tacos (with VIDEO)

Beef Birria is sweeping the internet as the new taco sensation, but can we shorten this 8-hour cooking session with the help of our Instant Pot? Absolutely! It’s juicy, beef birria taco time (in half the time), with this authentic recipe from the Urban Cowgirl Kitchen. What is Birria? Birria is a Mexican stew from …

Read More about Birria In The Instant Pot Recipe + Quesabirria Tacos (with VIDEO)

The Ultimate Texas Chicken Fried Steak With Gravy

This chicken fried steak recipe beat Grady Spears—cowboy food legend, James Beard award-winner, and my great friend, at the Golden Chile Awards, to take its place as the definitive chicken fried steak recipe, and today I am sharing the whole process, including my secret ingredient, with you. As the home of chicken fried steak, Texans …

Read More about The Ultimate Texas Chicken Fried Steak With Gravy

Crawfish Scampi Recipe (Garlic Butter Crawfish Tails)

Crawfish lovers know that good-quality Louisiana crawfish tails are a celebrated delicacy and need only a few ingredients to help them shine. Too many loud ingredients overshine their delicate yet complex flavor, and serving them properly requires a buttery base for all that delicious crawfish fat to melt into. In this crawfish scampi recipe, you …

Read More about Crawfish Scampi Recipe (Garlic Butter Crawfish Tails)