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      • Dip
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      • Main Dish
      • Salad
      • Sauces & Condiments
      • Side
      • Snacks
      • Soup
    • Recipes by Cooking Device
      • Air Fryer
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      • Crockpot
      • Pellet Grill
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      • 4th of July
      • Christmas
      • Easter
      • Party Food
      • Super Bowl
      • Thanksgiving
    • Recipes by Meat
      • Beef
      • Chicken
      • Pork
      • Seafood
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      • Louisiana Recipes
      • New Mexico Recipes
      • Tex Mex
      • Texas
  • Brisket School
  • Cooking School
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  • Recipes
    • Recipes by Category
      • Appetizer
      • Barbecue
      • Breakfast
      • Brisket Recipes
      • Dessert
      • Dip
      • Drinks
      • Main Dish
      • Salad
      • Sauces & Condiments
      • Side
      • Snacks
      • Soup
    • Recipes by Cooking Device
      • Air Fryer
      • Blackstone
      • Crockpot
      • Pellet Grill
    • Recipes by Holiday
      • 4th of July
      • Christmas
      • Easter
      • Party Food
      • Super Bowl
      • Thanksgiving
    • Recipes by Meat
      • Beef
      • Chicken
      • Pork
      • Seafood
    • Recipes by Region
      • Louisiana Recipes
      • New Mexico Recipes
      • Tex Mex
      • Texas
  • Brisket School
  • Cooking School
  • Shop My Kitchen
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Chef Sarah Penrod

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We're looking forward to hearing from you.
Please feel free to get in touch via the form below, we will get back to you as soon as possible.

Welcome!

Sarah is the bestselling author of The Urban Cowgirl Cookbook, a Food Network and Good Morning Texas Personality, and the creator of UrbanCowgirlLife.com.

More about US

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Latest and Greatest Recipes!

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