I’ve been on a quest for Lobster Nachos yall… and google has not been kind.
I confess to you now, I don’t jump to hacking out a new recipe every time I get a craving, but in this case nothing on the internets tickled my fancy. Not even a little bit.
I had a clear vision— fresh lobster, which goes great with cheese sauce or citrus flavors, coated in perfect Texas-style queso, with fresh pico, and a mess of classic nacho ingredients, topped with a drizzle of tangy vinaigrette. I could see it so clearly in my head, I was sure someone out there had already blessed us all with a great recipe. But there was none!
So, I present to you 3 weeks of work… Lobster Nachos with Perfect White Queso and Sweet Mango Drizzle.
Football and Hockey are just around the corner, so I won’t bore you with suggestions of when would be a great time to whip up a batch for your friends and family. I figure you’ve got plenty of ideas. 🙂