There is nothing more comforting on a cool night than a batch of juicy pinto beans in a rich broth bubbling away on the stove. This classic Texas recipe takes all the fuss out of preparing beans with a tried and true crockpot method, which frees up the stove and gives you more time to …
Beans
One of the questions I get the most at food festivals and cooking competitions is how to make refried beans— specifically our refried beans, which are as smooth and creamy as whipped mashed potatoes,